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Vegan Super Chocolaty Ganache


This cake is covered in it.


What You Need:


2 tbsp Vegan Butter (Melted)

1/2 Coffee (Hot)

5 oz Chocolate (Melted)

1 Cup Powdered Sugar


  1. Combine the melted butter, coffee and chocolate.

  2. Sift in the powdered sugar and stir until combined.

  3. Refrigerate for at least 2 hours but overnight is best.

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