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 CAKE UPRISING

Elevate Your Baking

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Vegan Pumpkin Spice Biscotti

Time: 1 hour 30 mins Yield: 15-20 biscotti Biscotti: 1/2 cup coconut oil 3/4 cup cane sugar 1/2 tsp vanilla extract 1/2 cup pumpkin...

Vegan Miso Butternut Squash Soup

Time: 35 Minutes Yield: 7 Cups For the soup: 20 oz of cubed butternut squash (1 medium or 4 cups, about 1 inch by 1 inch) 2 cups of...

Easy Vegan Chocolate Chip Cookies

Makes 10 Cookies ½ cup sugar ¾ cup dark brown sugar (packed) 1 teaspoon salt ½ cup melted coconut oil ¼ cup non-dairy milk 1 teaspoon...

Vegan Vanilla Pudding

Ingredients: 1/2 Cup Cornstarch 1/2 Cup Sugar 1 tsp Vanilla Extract 3 Cups Dairy Free Milk Mix Cornstarch, Sugar, and 1/2 cup of Milk....

Insane Chocolate Cake!

What You Need: For The Ganache: 5 oz Chocolate (Melted) 1 Cup Powdered Sugar 2 tbsp Vegan Butter (Melted) 1/2 Coffee (Hot) For The...

Amazing Vegan Chocolate Cake!

This chocolate cake is fantastic! Super moist, chocolaty, and not over-sweet! Yield: 3 8" cakes What You Need: 1 1/2 cups non dairy milk...

Vegan Super Chocolaty Ganache

This cake is covered in it. What You Need: 2 tbsp Vegan Butter (Melted) 1/2 Coffee (Hot) 5 oz Chocolate (Melted) 1 Cup Powdered Sugar...

The BEST VEGAN Chocolate Mousse

This chocolate mousse is amazing. It is my GO-TO chocolate frosting for frosting practically anything! It is so soft and creamy sometimes...

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